Source : Heat Kadai Add Onion Palak Amp Besan Amp Spices Amp Make Dough Now Make Tikki Add Fill Paneer In Between Amp Fry It Now Make A Gravy Of Bal...
Sent by anjali JINDAL
Heat kadai add onion, Palak & besan & spices & make dough.
Now make tikki add fill paneer in between & fry it.
Now make a gravy of balls first heat kadai add butter,garlic & sauté them.
Grind roast onion & spices, tomatoes & make pulp of gravy & cook them well & serve with cream over it.