Microwave Masala Papad Chaat

Chop all the veggies and set aside. In a microwave on POWER HIGH, roast them directly on the turntable. Set the time to 30 seconds.

I have used a 1250 Watt Microwave. If you have a different one, the time might differ a bit. So do it accordingly. Every batch of 4 to 5 papads takes just 30 seconds flat. It is so quick and less messy too.

If you wish just apply a bit of oil on each papad before roasting with a pastry brush.

Mix all the veggies with the spices and the lemon juice. Place about 3 tablespoons of this mix on each roasted papad. Enjoy with family and friends at anytime you wish to have these.