Chocolate and Biscuit Salami

Melt cadbury in a microwave proof dish along with milk and butter. Crush biscuits into big chunks. Do not make it into a fine powder.

Add them to the melted cadbury and butter. Mix it well until it resembles a thick mass.

Divide this mass into 3 parts and roll them in an aluminium foil like that of a log. Place it in the refrigertator for an hour.

After 1 hour, slice them into 2 inch thick pieces and enjoy them chilled. Serve them with a mug of hot chocolate in any kids party or a family get together to add an extra charm.