Yams & Apples

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Peel Apples and Yams

Fill pot with water and boil yams for 20 mins.

In another pot, Add 2 cups of water, 1 cup of brown sugar, 1 tsp salt, and butter and bring to boil.

Thicken mixture with 3 tablespoons of cornstarch

Place cut up yams and apples into casserole dish and poor mixture over.

Cover with foil and Bake for 30 mins at 350 degrees