Here is nearly a catty of meat (beef, pork can be, beef roast up the best), washed as dry as possible, sliced. I eat it myself, so I dont buy much.
Im using this barbecue sauce. Call me if you need anything
These are the approximate amounts of the ingredients: cornmeal, barbecue sauce, granulated sugar, Baking Soda, Salt (I salted nearly a pound of meat in just the right amount), plus some soy sauce, oil, an egg white, and a little peanut oil (Titian), the beef marinated with this recipe will be very tender in a few minutes, almost no wait, no strict ratio requirements, you just watch from experience
Add all the ingredients, and once youve got a good grip with your hands, you can hold it for another minute like this
Wash lettuce clean, because directly wrapped with barbecue to eat, it is recommended to wash it with drinking water once again.
I just use a wok to roast, wash clean, add a little oil can be roasted
The meat will be ready in two minutes
Wrap the roast in lettuce and serve.After the roast, try the Flammulina velutipes, Shiitake mushrooms. Perfect.
