Vegan Roasted Red Pepper Soup

Vegan Roasted Red Pepper Soup

Source : In Stock Pot Add Potatoes Onion Carrots Cauliflower Garlic And Stocksimmer On Medium Heat About 20 Minutes Or Until Veggies Are Softadd Seasoning A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 11, 2025

Step:

  1. In stock pot, add potatoes, onion, carrots, cauliflower, garlic and stock

  2. Simmer on medium heat about 20 minutes or until veggies are soft

  3. Add seasoning and red peppers (dont drain)

  4. Using an immersion blender, pure until smooth

  5. Adjust seasoning as you like

Ingredients

  1. 2 large potatoes, peeled and diced
  2. 1 large white onion, diced
  3. 1/2 lb baby carrots
  4. 1 lb cauliflower, riced
  5. 4 cloves garlic
  6. 3 cups vegetable broth
  7. 1 cup nutritional yeast
  8. 2 tsp salt, pepper, onion powder, garlic powder, smoked paprika, thyme
  9. 2 (12 oz) jars roasted red peppers

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