Source : In A Large Soup Pot Sautee The Onions Amp Garlic Add Ground Beef And Sausage Season Well With Seasonings When Meat Is Cooked Drain If Needed Add ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Angelica
at : November 10, 2025
Step:
In a large soup pot sautee the onions & garlic. Add ground beef and sausage, season well with seasonings.
When meat is cooked (drain, if needed) add diced tomatoes, tomato paste, & chicken broth. Turn to high heat until simmering.
Once simmering add pasta and turn heat down to medium. Stir and simmer until noodles are soft, about 8-10 minutes.
Taste the broth!! Add seasonings as needed.
In a separate bowl add cheese ingredients and mix well.
Add cheese mixture to individual bowls, not the pot itself. Enjoy!
Ingredients
1 lb hot sausage
1 lb ground beef
2 small yellow onions, chopped
4 cloves garlic
6 oz tomato paste
6-8 oz Mafalda Pasta (or pasta of your choice)
2 (14.5 oz) cans Diced Tomatoes (I used Italian Style), drained