Resha chicken

Boil chicken and leave some stock

And Shred chicken

Take a pan and add oil ghee and then put in onion saute for five mint then add tomato n ginger garlic paste

Add shred chicken in and mix it and put all powder spices and curd

Continue stir it and add remaining stock and stir then add green chili and dhaniya and stir it

After add oregano and basil and water

Mix well for 5 mint on high flame

At last smoke with coal

Final look