Spicy Meat Sauce

Source : Combine All The Sauce Ingredients In A Small Bowl Heat Oil In A Saucepan Over Medium Heat Add Ginger And Garlic When Aromatic Add Mince Meat And Spri...

PreTime

more Minutes

CookTime

a few Minutes

Yield

Some Servings

Sent by Hiroko Liston

at : November 8, 2026

Step:

Combine all the sauce ingredients in a small bowl.
Heat Oil in a saucepan over medium heat, add Ginger and Garlic. When aromatic, add Mince Meat and Spring Onion.
When Minced Meat is cooked, add the sauce. Cook for a few minutes, then add Potato Starch (OR Corn Starch) mixture and stir until thickens.
Enjoy with Tofu, steamed Vegetables, Noodles or Rice. Today I served steamed Cauliflower with this sauce.

Ingredients

1 tablespoon Vegetable Oil
1 small piece Ginger *finely chopped OR grated
1 clove Garlic *finely chopped
150 g Mince Meat *Pork, Beef, Veal, Chicken, etc
2 Spring Onions *finely chopped
1/2 teaspoon Potato Starch OR Corn Starch *mixed with 1 teaspoon Water
Sauce
1/2 tablespoon Dark Colour Miso
1/2 tablespoon Sugar
1/2 tablespoon Soy Sauce
1 tablespoon Sake (Rice wine)
1/2-1 tablespoon Toban Djan (Chilli Bean Sauce)
1/4 cup Chicken Stock *OR 1/4 cup Water & 1/4 teaspoon Asian Chicken Bouillon Powder
1 teaspoon Sesame Oil *You can add some Chilli Oil as well