Farsi Puri (Savoury biscuits)

Farsi Puri (Savoury biscuits)

Source : Add All Spices To The Flourmelt Butter Mix Into Flour And Use A Small Amount Of Warm Water To Make Into A Dough Either Roll Into One Big Circle And Use...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : November 8, 2025

Step:

  1. Add all spices to the flour

    Farsi Puri (Savoury biscuits) recipe step 1 photo

  2. Melt butter mix into flour and use a small amount of warm water to make into a dough

    Farsi Puri (Savoury biscuits) recipe step 2 photo Farsi Puri (Savoury biscuits) recipe step 2 photo Farsi Puri (Savoury biscuits) recipe step 2 photo

  3. Either Roll into one big circle and use a cutter to make your puris or you can roll them individually. With a peg or fork make wholes

    Farsi Puri (Savoury biscuits) recipe step 3 photo

  4. Fry on medium heat till golden. Eat once cools Enjoy

    Farsi Puri (Savoury biscuits) recipe step 4 photo Farsi Puri (Savoury biscuits) recipe step 4 photo

Ingredients

  1. 500 g plain flour
  2. 1 tsp Salt
  3. 1 tsp Black pepper
  4. 1.5 tsp Cumin powder
  5. Pinch whole cumin (optional)
  6. Pinch black sesame seeds (optional)
  7. 3/4 pack butter
  8. Warm water

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