White Sauce Veggies and Chicken

Source : Cube The Chicken In 1 Cubic Inch Pieces And Saute It With Some Oil And Salt And Pepper Till Completely Cooked Remove From Pan And Place It On A Platein...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : November 4, 2025

Step:

  1. Cube the chicken in 1 cubic inch pieces and saute it with some oil and salt and pepper till completely cooked. Remove from pan and place it on a plate

  2. In the leftover oil add garlic and a slit green chilli and saute till the raw smell goes away. Then add all the veggies and saute till they are a bit soft

  3. Add the flour and roast till it's cooked.

  4. Start adding the milk little by little and stirring as you do so...so that the mixture is smooth and the milk thickens evenly

  5. Add salt,pepper, oregano and anything else you would like.

  6. Serve hot with roti/ rice or pasta


Ingredients

  1. 1 capsicum
  2. 1 onion
  3. 1 carrot
  4. Handful peas
  5. 1 cup Milk
  6. 1 tbsp flour
  7. 250 gms Chicken
  8. Salt
  9. Pepper
  10. 1 tsp Garlic paste
  11. Oregano
  12. 1 green chilli
  13. 1 tbsp oil

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