Lemon & Poppyseed Breakfast Cereal

Preheat the oven to 150 oC
In a large bowl mix together the oats, lemon zest and poppy seeds

In a small pan place the lemon juice, honey/maple syrup and coconut oil
Gently heat until melted and mixed together
Pour into the dry ingredients and mix until the oats are coated

Spread out on a baking tray and bake for 15 minutes
Stir oats and return to the oven for another 15 minutes

Remove from the oven and allow to cool
Store in an airtight container