Seaweed, Egg & Tofu Miso soup

Source : Add Bonito Flakes Into A Pot Of Boiling Water And Cook For 10 Minutes Remove The Bonito Flakes Add In Miso And Katsuo Dashi Powder Add In Tofu And Drie...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 26, 2025

Step:

  1. Add Bonito flakes into a pot of boiling water and cook for 10 minutes. Remove the bonito flakes.

    Seaweed, Egg & Tofu Miso soup recipe step 1 photo
  2. Add in miso and Katsuo dashi powder.

    Seaweed, Egg & Tofu Miso soup recipe step 2 photo
  3. Add in tofu and dried seaweed.

    Seaweed, Egg & Tofu Miso soup recipe step 3 photo
  4. Bring the soup to boiled and then add in some spring onion.

    Seaweed, Egg & Tofu Miso soup recipe step 4 photo
  5. Turn off the heat and then add in the beaten egg. Leave it for one minute. Enjoy.

    Seaweed, Egg & Tofu Miso soup recipe step 5 photo

Ingredients

  1. Silky Tofu half box
  2. 1 Spring onion
  3. 1 Egg
  4. 500 ml Water
  5. 1.5 Tablespoons Dried seaweed
  6. 1 Tablespoon Miso
  7. 0.5 teaspoon Katsuo dashi powder
  8. 1.5 Tablespoons Bonito flakes

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