#GA4 #week6 Chickpeas Hammus “

Source : In A Food Processor Combine All The Ingredients And Paste Until Smooth Add More Salt Or Lemon Juice To Taste Spoon Into Serving Dish Swirl A Little O...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 26, 2025

Step:

  1. In a food processor, combine all the ingredients and paste until smooth.

    #GA4 #week6 Chickpeas Hammus “ recipe step 1 photo
  2. Add more salt or lemon juice to taste. Spoon into serving dish, swirl a little olive oil over the top and sprinkle with garnishes—a little paprika, toasted pine nuts, or chopped fresh parsley.
    Serve with crackers, raw dip vegetables such as carrots or celery, or with toasted pita bread.

    #GA4 #week6 Chickpeas Hammus “ recipe step 2 photo #GA4 #week6 Chickpeas Hammus “ recipe step 2 photo

Ingredients

  1. 1 cup boiled chickpea
  2. 1/2 cup tahini (roasted, not raw)
  3. 1/4 cup extra virgin olive oil
  4. 2 garlic cloves,
  5. 1/4 cup freshly squeezed lemon juice
  6. 1/2 cup water
  7. 1/2 teaspoon salt

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