Source : Rinse And Pat Pork Loin Dry Season All Over With Salt And Black Pepper Wrap Sliced Bacon Round Pork Loin Set Aside In A Small Bowl Add Peppercorns N ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by PittbullMom2014
at : October 21, 2025
Step:
Rinse and pat pork loin dry. Season all over with Salt and Black Pepper. Wrap Sliced bacon round pork loin. Set aside.
In a small bowl add peppercorns n other dry herbs crush together. Rub mixture all over the bacon wrapped pork loin. Add pork loin to the Crock Pot. Add the sliced onion. Drizzle honey all over the top of the pork loin and onions.
Turn the slow cooker to High and cook for 6-8 hours. Serve Immediately. I serve it with Stuffing
Ingredients
1 Boneless Pork Loin
Salt and Black Pepper
Pink and Black Peppercorns, crushed
1 Pkg. Sliced Bacon
1 Tbsp. Dried Rosemary
1 Tbsp. Dried Thyme
Pure Honey
1 Yellow Onion, sliced
1Tbsp. Dried Tarragon
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