Shakarkand Sheera

Source : Boil Sweet Potatoes And Remove Skin And Grate Heat 1tsp Ghee In A Pan And Add Grated Sweet Potatoes Saute For 2-3min Now Add Milk With Cream Stir ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 20, 2025

Step:

  1. Boil Sweet potatoes and remove skin. And grate.

    Shakarkand Sheera recipe step 1 photo Shakarkand Sheera recipe step 1 photo
  2. Heat 1tsp ghee in a pan. And add grated sweet potatoes. Saute for 2-3min. Now add milk with cream. Stir cont. Add sugar and cardamom nutmeg powder mix properly. Add 1tsp ghee and stir well till it thick consistency. Sheera is ready.

    Shakarkand Sheera recipe step 2 photo Shakarkand Sheera recipe step 2 photo Shakarkand Sheera recipe step 2 photo
  3. Transfer in a bowl and de mould in a serving plate. Garnish with chopped pistachio and almond. Yummy delicious Shakarkand halwa is ready to serve.

    Shakarkand Sheera recipe step 3 photo Shakarkand Sheera recipe step 3 photo

Ingredients

  1. 200 gms Sweet potatoes
  2. 3-4 tsp. Sugar
  3. 1/4 cup warm milk
  4. 1/2 tsp cardamom nutmeg powder
  5. 2 tsp. Ghee
  6. Few chopped Almond pistachios

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