Source : Boil Sweet Potatoes And Remove Skin And Grate Heat 1tsp Ghee In A Pan And Add Grated Sweet Potatoes Saute For 2-3min Now Add Milk With Cream Stir ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Geeta Godhiwala
at : October 20, 2025
Step:
Boil Sweet potatoes and remove skin. And grate.
Heat 1tsp ghee in a pan. And add grated sweet potatoes. Saute for 2-3min. Now add milk with cream. Stir cont. Add sugar and cardamom nutmeg powder mix properly. Add 1tsp ghee and stir well till it thick consistency. Sheera is ready.
Transfer in a bowl and de mould in a serving plate. Garnish with chopped pistachio and almond. Yummy delicious Shakarkand halwa is ready to serve.