Beef steak

Beef steak

Source : Generous Amount Of Salt And Pepper On The Beef Steak And Leave It For Few Minutes Cut The Tomatoes Into Half Halloumi Into Nice Slices Heat A Pan Pour...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 18, 2025

Step:

  1. Generous amount of salt and pepper on the beef steak and leave it for few minutes.

  2. Cut the tomatoes into half, halloumi into nice slices.

  3. Heat a pan, pour some olive oil, then put the beef steak. Press it gently so it doesn't shrink. After 4 minutes, flip it. At that time add the halloumi slices and tomatoes in the pan. These will suckle up extra juices from the pan.

  4. Flip the halloumi after 1 minutes. After 5 minutes place everything from the pan to a serving dish.

Ingredients

  1. 1 Beef steak
  2. To tastet Halloumi cheese
  3. To taste Tomatoes
  4. To taste Salt and pepper

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