Multi Grain Bread's square

Mix all the ingredients for making batter except water and now make the batter by adding water slowly and stirring it to avoid the formation of lumps. Cut multigrain bread into squares.

Heat oil in a wok and add squares dip in Gram flour in hot oil and deep fry till golden brown colour. Flip the side and fry from another side also. Likewise, fry all the squares.

Serve hot with sauce or chutney.