Stir Fried Eggs & Tomatoes

Heat up a wok and add a little oil in. Once hot add in the eggs. Stir them together so the whites and yolks are blended then leave them to set a little before pushing them around the wok. Once set into large chunks push over to one side of the wok and on the other add the spring onions.

Next add in the tomatoes and drizzle over the crunchy garlic and chilli oil. Toss the spring onion and tomatoes together to coat them in the oil.

Next gently fold everything together in the wok so it's all combined them toss a couple of times so everything is evenly distributed.

Serve up immediately and enjoy! :)