Grind 2 chopped tomatoes, 1 tsp cumin seeds, 1 tsp coriander seeds, 4 dry red chillies, 2 cloves, 4 garlic cloves, 1"ginger, 1" cinnamon stick, 2 green chillies, 2 cardamom, water and make a fine paste. Once it is done. Keep aside.
Cut paneer into cubes. Preheat microwave 180 degree C for 5 minutes.In a bowl. Add 1 tbsp oil,1 tsp cumin seeds and 1 bay leaf. Keep in a microwave for 5 minutes. Once it is done. Take out the bowl from microwave. Add 1/2 tsp turmeric powder and grind masala. Mix..............well. Again keep in oven for 5 minutes. After 5 minutes take out the bowl.
Then add paneer cubes. Mix...slowly. Again keep in a oven for 10 minutes. Once it is done. Take out the bowl. Check the paneer is cooked. If it done.
Transfer to a serving dish.Garnish with coriander leaves and fresh cream. Ready to serve with....................nan and laccha paratha
Ingredients
150 gm paneer
2 tomatoes (chopped)
1 tbsp oil
1 tsp cumin seeds
1 tsp coriander seeds
4 dry red chillies
2 cloves
4 garlic cloves
1 "ginger
1 " cinnamon stick
2 green chillies
2 cardamom
1 tsp cumin seeds
1 bay leaf
1/2 tsp turmeric powder
Related Recipes
Yellow Pumpkin Layer Stuffed Paratha paratha
No Oil Poha and Moong Dal Dosa
Air Fryer Cabbage Fritters
Sweet Raw Papaya Chutney
Moong Daal khichdi
Egg Pepper with Gravy
Lauki curry with mustard seeds and poppy seeds paste