My Cornbread Muffins

My Cornbread Muffins

Source : Preheat Oven To 375 Degrees F Line A 6-12 Cavity Muffin Tin With Cooking Spray Or Muffin Papers In A Medium Bowl Mix All The Ingredients Together Spoo...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : October 9, 2026

Step:

  1. Preheat oven to 375 degrees F.

  2. Line a 6-12 cavity muffin tin with cooking spray or muffin papers.

    My Cornbread Muffins recipe step 2 photo My Cornbread Muffins recipe step 2 photo

  3. In a medium bowl mix all the ingredients together.

    My Cornbread Muffins recipe step 3 photo My Cornbread Muffins recipe step 3 photo

  4. Spoon the batter into the prepared muffin papers filling about full.

    My Cornbread Muffins recipe step 4 photo

  5. Bake for 14-16 minutes.

    My Cornbread Muffins recipe step 5 photo

  6. **NOTE: if you don't have any buttermilk add 2 tsp vinegar to cup of milk and let stand for 5 minutes before using.

Ingredients

  1. 1 box jiffy corn muffin mix
  2. 1/3 cup butter melted
  3. 1/3 cup brown sugar
  4. 2-3 tbsp honey
  5. 1 large egg
  6. 3/4 cup buttermilk

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