Egg 65

In a large bowl mashed eggs with hand. Add onion, corn flour, chilli powder,masala powder and turmeric powder mixwell and make a small balls.

Roll the egg balls in bread crumbs and deep fry in medium flame for 3-5mins till it turns golden brown. Drain in a tissue paper to remove excess oil.

In a pan heat oil add onion and saute for until turn brown.Add green chilli and soya sauce. And add pinch of salt and Fry for 4-5mins and finely add egg balls and mix with 2-3mins.

And serve with tomato sauce and Enjoy!