Instant pot Chicken Verde Stew

Saut bell peppers in any oil in instant pot for a few minutes

Throw all ingredients except beans and water in instant pot. High pressure for 20 minutes

Add beans and high pressure for another 5 minute

Add water to taste at the end. I like to adjust water at the end because it is very flavorful and salty before adding water. I dont like adding water before because it dilutes the mixture resulting in less flavorful ingredients (chicken, veggies).