Source : Take All The Ingredientscrush Biscuits And Make Fine Powder No Big Piece Should Be There Dilute Coffee With 1 Tbsp Wateradd Sugar Cocoa Powder Dilute...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by theGlocalChef
at : October 6, 2025
Step:
Take all the ingredients
Crush biscuits and make fine powder... no big piece should be there.
Dilute coffee with 1 tbsp water
Add sugar cocoa powder diluted coffee and mix well
Gradually add milk and make a smooth batter
Then add vanila essence and mix
Grease a tin and keep aside
Add eno, mix and transfer to the greased tin.add choco chips (optional)
Tap twice and bake it for 30 mins @200 temperature.
Let it cool and de mould.Garnish as per your own choice or else can have it plain too.