Chane ki Dal

Boil chane ki dal in a pan by adding 4cup water little salt and 1/4tsp turmeric powder

Make tomato purée by grinding tomatoes chillies and ginger together

Heat oil in a pan.

Add hing,cumin seeds,mustard seeds,kalaunji,bay leaf &garlic.

Then put 1/4tsp turmeric powder & red chilli powder.

Add onions and cook for 2-3mins.

Add tomato purée and cook well

Then add all the spices and mix well

Add 1/2cup water and cook.

Then add boiled chane ki dal and mix well.

Cook it very well till 2-3boils.

Serve hot with rice,naan or chapati.