Kung Pao Chicken

Source : Marinate The Chicken Pieces With Marination Ingredients And Set Aside For 30 Mins Heat Oil In A Pan And Once It S Piping Hot Add Marinated Chicken An...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : October 3, 2026

Step:

  1. Marinate the chicken pieces with marination ingredients and set aside for 30 mins.

    Kung Pao Chicken recipe step 1 photo Kung Pao Chicken recipe step 1 photo Kung Pao Chicken recipe step 1 photo
  2. Heat oil in a Pan and once it's piping hot, add marinated chicken and deep fry/ Stir fry until it till it's well cooked and browned. Keep it aside.

    Kung Pao Chicken recipe step 2 photo
  3. In a pan, add oil, chopped ginger,garlic, roasted peanuts, red chillies, cubed onions and sautee for 2 mins.

    Kung Pao Chicken recipe step 3 photo Kung Pao Chicken recipe step 3 photo
  4. Then add all the sauces, vinegar. Mix 1 tbsp corn flour in 2 tbsp water and pour it to the sauce mixture. Cook it for a minute.

    Kung Pao Chicken recipe step 4 photo Kung Pao Chicken recipe step 4 photo
  5. Put the already fried chicken pieces into the pan and mix well until the sauces are absorbed into the chicken.

    Kung Pao Chicken recipe step 5 photo Kung Pao Chicken recipe step 5 photo
  6. Toss it well and garnish it with Spring onions, sesame seeds and enjoy it with any fried rice.

    Kung Pao Chicken recipe step 6 photo Kung Pao Chicken recipe step 6 photo Kung Pao Chicken recipe step 6 photo

Ingredients

  1. For marination:
  2. 300 grams Boneless chicken, cut into small pieces/strips
  3. 2 tablespoons corn flour
  4. 2 tablespoons Maida
  5. 1 teaspoon Salt
  6. 1 tablespoon Ginger garlic paste
  7. 1 teaspoon Whole Black Peppercorns, freshly crushed
  8. 1 teaspoon chilli powder
  9. 1 Egg
  10. For Kung Pao Chicken:
  11. 2 teaspoons Extra Virgin Olive Oil, or sesame oil
  12. 2 Spring Onion (Bulb & Greens), chopped
  13. 1/2 Onion Cubed
  14. 1/4 cup Roasted Peanuts
  15. 2-3 Dry Red Chilli
  16. 1 teaspoon Ginger & Garlic finely chopped
  17. 2 teaspoon Soy sauce
  18. 2 teaspoons Vinegar
  19. 1 tablespoon red chili sauce/ hot sauce
  20. 1 tablespoon Tomato Ketchup
  21. 1 teaspoons Sesame seeds
  22. 1 tablespoon corn flour

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