Onion cabbage pakoda

Onion cabbage pakoda

Source : Slice Onions And Shred Cabbage Add All The Ingredients Mentioned Above Add Some Water Coriander Leaves And Gram Flour Mix Well And Make A Thick Bat...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 30, 2026

Step:

  1. Slice onions and shred cabbage. Add all the ingredients mentioned above.

    Onion cabbage pakoda recipe step 1 photo Onion cabbage pakoda recipe step 1 photo Onion cabbage pakoda recipe step 1 photo

  2. Add some water, Coriander leaves and gram flour. Mix well and make a thick batter. Add some hot oil and mix again. Now take small portions of the mixture and deep fry them in hot oil until crisp from both sides.

    Onion cabbage pakoda recipe step 2 photo Onion cabbage pakoda recipe step 2 photo Onion cabbage pakoda recipe step 2 photo

  3. Take them out on absorbent paper and serve hot with tamarind chutney.

Ingredients

  1. 4-5 tbsp gram flour
  2. 2 onions finely chopped
  3. 1 cup cabbage shredded
  4. To taste salt
  5. 1 tsp ginger garlic paste
  6. 1 tbsp red chilli powder
  7. 1/2 tbsp turmeric powder
  8. 1/2 tbsp coriander powder
  9. 1/2 tbsp sugar
  10. 1/2 lemon juice
  11. 1 tsp (ajwain) carrom seeds
  12. 1 tsp cumin seeds
  13. 2 tsp Coriander, sesame and fennel seeds powder

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