Japanese Steak Rice Bowl

Japanese Steak Rice Bowl

Source : Put Salt And Pepper On Both Sides Of Steak Then Put Olive Oil On It And Set Asidemix All Sauce Ingredients Together And Set Asidepan Fry The Steak At Me...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 28, 2026

Step:

  1. Put salt and pepper on both sides of steak then put olive oil on it and set aside

  2. Mix all sauce ingredients together and set aside

  3. Pan fry the steak at medium low heat for 4 mins each side (medium well)

  4. Place steak on baking paper and wrap it. Leave until sauce is ready

  5. On the same pan, cook the sauce in low heat until onion is transparent

  6. Cut the steak and put it on top of rice

  7. Pour the sauce on the steak and sprinkle some spring onions

Ingredients

  1. 150 g steak (I used wagyu new yolk steak)
  2. To taste Salt and pepper
  3. As needed Olive oil
  4. Sauce
  5. 1/4 onion
  6. 2.5 tbsp soy sauce
  7. 1 tbsp sugar
  8. 1 tbsp sake
  9. 1.5 tbsp mirin
  10. To taste Spring onion

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