Source : Take A Vessel Add Wheat Flour Achaar Masala And Ghee Mix Well Then Add Water As Required To Make A Soft Dough Make Small Roties Of This Dough And Tos...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Sheetal Gupta
at : September 27, 2026
Step:
Take a vessel. Add wheat flour, achaar masala and ghee. Mix well.
Then add water as required to make a soft dough.
Make small roties of this dough and toss it on tawa by applying oil/ghee over it.
Achari tortillas are ready. Taste better with tea.