Ghost mein sliced onion, ginger garlic paste all seasoning add kar ke 2 glass Water add kar ke pressure cooker mein 10 min ke liye cook kar lain
Louki ko cut kar lain jab gosht gal jae tu is mein oil add kar ke tomato sliced add kar dain jab tomato gal jae pani khushk ho jaye to is mein green chillies add kar k mix karain
Garam masala add kar dain 1tsp is mein lauki add kar dain achi tarah bhunai karain
Jab oil nikal aye to is mein dahi add kar ke bhunai karain ab is mein as required water add kar dain dam par 10 min rakhain
Jab lauki gal jaye aur shorba bhi normal rah jaye to flame off kar dain enjoy with roti
