Sour Cereal Soup

Get a pot and heat with nonstick spray. Remove casing from chorizo. Slice the chorizo, mushrooms, and leeks. Dice the potatoes.

Add the mushrooms and leeks to the chorizo. Season with salt. Saut for 10 minutes. Add the diced potatoes and chopped hog jawls. Saut for 15 minutes.

Add in the rest of the spices. Saut after you add the lingonberry. Then add the broth. Bring to a boil then simmer covered for 12 minutes.

Add the oatmeal and cover. Remove from heat and allow the residual heat to cook for 30 minutes. Serve I hope you enjoy!!