Punjabi Lassi

Punjabi Lassi

Source : Blend All The Ingredients Together In A Mixer Grinder Garnish With The Saffron Strands Amp Freshly Chopped Dry Fruits I Ve Used Pistachios Almon...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 20, 2026

Step:

  1. Blend all the ingredients together in a mixer grinder

    Punjabi Lassi recipe step 1 photo Punjabi Lassi recipe step 1 photo Punjabi Lassi recipe step 1 photo

  2. Garnish with the Saffron Strands & Freshly Chopped Dry Fruits (I’ve used: Pistachios, Almonds, Cashews & Hazelnuts)

    Punjabi Lassi recipe step 2 photo Punjabi Lassi recipe step 2 photo Punjabi Lassi recipe step 2 photo

  3. Delicious & absolutely refreshing Punjabi Lassi is ready to grab !!!

    Punjabi Lassi recipe step 3 photo Punjabi Lassi recipe step 3 photo Punjabi Lassi recipe step 3 photo

Ingredients

  1. 400 gms Curd (Yoghurt)
  2. As Required : IceCubes
  3. 1/2 tsp Cardamom Powder (Freshly Ground)
  4. 7-8 tbsp Sugar
  5. 1/8 tsp Salt
  6. 1 Pinch of Kesar/Saffron Strands & freshly chopped Dry Fruits- Whichever’s Available: (For Garnishing)

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