In a bowl sieve refined flour and sugar active dry yeast and milk mix properly make smooth dough with help of luke warm water apply oil and rest for about 1 hours cover with cotton cloth in dark place
After 1 hour dough become double in size punch it with palm and knead again about 5 minutes and make smooth balls of dough and roll like oval chapati and cover with cotton cloth and rest again 5 minutes
Now cook on hot tawa from both sides and remove on paper plates and keep a side
For stuffing in a voke add butter when hot add finely chopped onion stir it now add chopped tomatoes and bell pepper and stir it now add spices and mayonnaise,sezwan sauce.
Switch off flame and apply mayonnaise over bread and place stuffing in between cover with another bread
In a griller toaster apply butter and place bread and grill it 5 minutes. Remove on a plate cut in between and serve hot with dip or ketchup.
