Sb sy phly blender my onion, green chilli r Pani Dal KY blend Kar Lyn
Ab Karhai my lemon juice Dalyn
Ab bysan r sb masaly Dal Kar mix kRyn.r onion paste Dal Kar mix Karyn
Ak steel ki plate ko greas karlyn
Ab flame on Karyn r low flame Par bysan ko pakana start Karyn.
Bysan my continue chamcha chalty rhna Hy warna bysan nechy sy lagna shoro ho jyga.
Aahista aahistah bysan thick hona shoro ho ga.high flame Par nahi pakana warna bysan kacha Rh jy ga.
Chamcha chalaty rahyn ke bysan dough ki tarah ban jy.
Jab bysan dough ki tarah ban jy to us ko grease plate my Dal dyn.
Ab bylan Par oil laga Kar khandviyon ko smooth Kar lyn.
Aap ki khandviyan ready hyn thanda hony KY baad square, rectangle ya diamond shape my Kat Lyn.
Gravy KY liye onion ko slice Kat Kar golden Kar Lyn.r dahi KY sath grand karlyn.
Ab oil my masaly r Pani Dal Kar bhonyn
Ab dahi piyaz Dal Kar bhonyn r gravy KY hisab sy Pani daldyn.
10 -12 minutes pakayn r last my AGR pasand ho to mythi Dal dyn.shorbah ready Hy
Jab khana serve krna ho to hi Salan my khandviyan dalyn.warna phly sy dalyngy to khandviyan ghul jayngi
Mazydar khandviyan ready hyn
