Palak puri

Palak puri

Source : Mix Dry Ingredients Flour Besan Sooji Rice Flour Salt And Sugar Together Add Palak Puree Oil Dahi Ajwain And Sesame Seeds Make A Dough That Is ...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 13, 2025

Step:

  1. Mix dry ingredients(flour, besan, sooji, rice flour, salt and sugar) together.

  2. Add palak puree, oil, dahi, ajwain and sesame seeds. Make a dough that is not too soft. Add a little water if needed.

  3. Keep the dough covered for 15 minutes.

  4. Roll the dough into puris and fry in the oil.

  5. Serve with mango pickle and raita.

Ingredients

  1. 6 cups Wheat flour
  2. 1/2 cup sooji
  3. 1/2 cup besan
  4. 1/2 cup riceflour
  5. 1/2 cup dahi
  6. 2 cups Palak puree with green chillies and garlic
  7. 2 tsp sugar
  8. 1 1/2 tsp salt
  9. 1/2 cup oil for the dough
  10. oil for frying
  11. 1 tsp ajwain
  12. 2 tbsp sesame seeds

Related Recipes

Javas/ Flax seed chutney

Javas/ Flax seed chutney

Rassam

Rassam

Shenga chutney Peanut powder chutney

Shenga chutney Peanut powder chutney

KAIRAS/ RAW MANGO SWEET PICKLE

KAIRAS/ RAW MANGO SWEET PICKLE

Tiranga Pulao Tri-color rice

Tiranga Pulao Tri-color rice

Chirote Layered Flaky and Crispy treat

Chirote Layered Flaky and Crispy treat

Besan ladoo

Besan ladoo

Oats and daliya khichdi

Oats and daliya khichdi