Pua

Mix plain flour,semolina,sugar and milk.keep it aside for 3 hrs.

Now after 3 hrs just beat the mixture for 15 yo 20 mnt in a circular direction so that air goes into the mixture.

Now add crushed almond,cashew, raisins and cardamom powder.

Now take a ghee in a wok.Heat it on the medium flame.

Add a ladle full of this batter to this hot ghee.

Let it cook properly.Then take out.Spongy Pua is ready to enjoy.