Restaurant style Bhindi Kurkuri

Restaurant style Bhindi Kurkuri

Source : Cut The Bhindi And Cut In Two Pieces And Remove It S Seeds In A Bowl Mix All The Mentioned Ingredients Mix It With Little Water Keep Aside For Few Mins...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 12, 2026

Step:

  1. Cut the bhindi and cut in two pieces and remove it's seeds.

  2. In a bowl mix all the mentioned ingredients.

  3. Mix it with little water. Keep aside for few mins.

  4. In a Kadhai heat oil and then fry the bhindi till brown.

  5. Garnish with coriander leaves and chaat masala.

    Restaurant style Bhindi Kurkuri recipe step 5 photo Restaurant style Bhindi Kurkuri recipe step 5 photo Restaurant style Bhindi Kurkuri recipe step 5 photo

Ingredients

  1. 250 gm bhindi(ladyfinger)
  2. 1 tbsp besan/gram flour
  3. 1 tbsp rice flour
  4. 1 tbsp corn flour
  5. 2 tbsp lemon juice
  6. 1 tbsp chaat masala
  7. 1 spoon coriander powder
  8. to taste Salt
  9. 1 spoon ajwain/carom seeds
  10. 1 spoon red chilli powder
  11. 1 spoon coriander leaves
  12. as needed oil for frying

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