Cook chopped vegetables in the cooker adding little water and salt, (one whistle is enough for veggies to cook).
Drain the water mash vegetables, add salt, remaining ingredients garam masala, cumin powder, green chillies chopped, turmeric powder, ginger garlic paste, aam chur powder, mix them well,
Add 2tbsp bread crumbs and 2 tbsp of fried gram powder for binding, add coriander leaves mix everything well,
Now make patties coat them well in bread crumbs, shallow fry them on medium flame, your yummy delicious mix veg cutlets are ready to serve with spicy green chutney or any dip of your choice.
