Brinjal Peanut Curry

Brinjal Peanut Curry

Source : Heat Oil Do Tempering Then Add Chopped Items Egg Plant Then Add Powdered Items And Cook In Medium Flame For Max 15 Mins On Low Flame With A Lid Closed...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

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at : September 11, 2026

Step:

  1. Heat oil do tempering, then add chopped items,egg plant, then add powdered items and cook in medium flame for Max 15 mins on low flame with a lid closed by stirring occasionally,Will be good for rice, chapatis,naan..

Ingredients

  1. Diced Chinese Egg Plant
  2. Chopped Onion, Tomato, coriander
  3. Salt, Coriander powder,red chilli powder, roasted peanut powder
  4. For Tempering: Mustard and cumin seeds,oil

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