Idli and Red coconut chutney

Idli and Red coconut chutney

Source : Grind Udad And Rice Ferment It Overnight In Idli Stand Steam The Idliesin Mixer Add Coconut Roasted Red Chillies Udad Dal And Garlic Add Salt Lemon Juic...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 7, 2026

Step:

  1. Grind udad and rice.Ferment it overnight.

  2. In idli stand steam the idlies

  3. In mixer add coconut,roasted red chillies,udad dal and garlic.Add salt,lemon juice and ginger.Grind into chutney like consistency.You add tempering as you like

Ingredients

  1. 4 cups Raw rice
  2. 1 udad dal
  3. 1 tsp Methi Dana ( fenugreek seeds)
  4. 1 cup coconut grated
  5. 2 whole dry chillies red
  6. 2 garlic Cloves
  7. 1 inch ginger
  8. to taste Salt
  9. 1 tsp oil

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