Narkel Posto BoRa Coconut and Khus Khus Pakoras

Narkel Posto BoRa Coconut and Khus Khus Pakoras

Source : Mix All The Ingredients Altogether To Form As In The Shape Of The Desirable Pakora Sizesin A Frying Pan For Deep Frying- Heat The Oil On A High Flame A...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 14, 2026

Step:

  1. Mix all the ingredients altogether to form as in the shape of the desirable Pakora sizes

  2. In a frying pan for deep frying- Heat the oil on a high flame & then reduce the flame to the medium-low while frying the pakoras...

  3. Now, fry them out in batches- if required- once they turn deep golden brown in each of their sides & take them out in the kitchen towel to soak the excess oil before serving...

  4. Time to serve them hot

    Narkel Posto BoRa Coconut and Khus Khus Pakoras recipe step 4 photo Narkel Posto BoRa Coconut and Khus Khus Pakoras recipe step 4 photo Narkel Posto BoRa Coconut and Khus Khus Pakoras recipe step 4 photo

  5. With Dal-Chawal/Tea or Coffee/As a side dish/Snacks to binge on, etc. as the way you like & love them to have it

Ingredients

  1. 1/2 Cup Coconut Paste
  2. 2 tbsp Posto (Khus-Khus) Paste
  3. 1 tsp Nigella Seeds (Kalounji)
  4. To Taste Salt
  5. 1/8 tsp Sugar
  6. 3-4 Green Chillies (Chopped)
  7. 1 1/2 tbsp Rice Flour
  8. 2 tbsp Maida (All-purpose Flour)
  9. 1 tbsp Mustard Oil
  10. 250 gm Coconut Oil for Deep Frying

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Narkel Posto BoRa Coconut and Khus Khus Pakoras

Narkel Posto BoRa Coconut and Khus Khus Pakoras