Source : In A Soup Pot Saute Garlic And Onions In Oil Add Stock Or Water And Broth Cubesdrop In The Misua Season With Salt And Pepper Bring To A Boil Drop In ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by SpottedByD
at : September 6, 2025
Step:
In a soup pot, saute garlic and onions in oil.
Add stock or water and broth cubes
Drop in the misua. Season with salt and pepper. Bring to a boil.
Drop in the egg. Bring to a boil or until egg is cooked
Serve with the fried pork cubes, garlic and green onions on the side. Add to the misua soup as desired. :)
Ingredients
1/2 onion, chopped
3 garlic cloves, chopped
Cooking oil
1 egg
1 packet misua
1 broth cube (pork or chicken)
2 c water or stock
to taste Salt
Topping
pre-fried pork meat cubes with garlic
Stalk green onions, chopped
Related Recipes
Vongole Pasta - quick easy
Edamame Salad with Chicken and Roasted Sesame
Cold Brew using Drip Coffee
Pork Ribs Water Spinach in Tamarind Broth - Filipino Sinigang
Salmon Kang Kong in Tamarind Broth Filipino Sinigang Savoury Sour Soup vs Tom Yum
Easy and Simple Baked Mussels Tahong with Garlic and Cheese