Source : Beetroot And Carrot Should Be Cooked In A Pressure Cooker Until 1 Whistle Or Used Raw Then Cut Carrot And Beet Into Medium Size Pieces Along With The T...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Pranjal Kotkar
at : September 3, 2025
Step:
Beetroot and carrot should be cooked in a pressure cooker until 1 whistle or used raw. Then cut carrot and beet into medium size pieces along with the tomato. Finely chop the carrot, beet & tomato in a mixer.
Add a little water only if needed. Squeeze the mixture through a clean cloth and strain it.
Add cumin powder and salt and mix well. Add sugar and lemon juice.
If you ever tried beetroot juice on it's own chances are you weren’t too impressed with the flavour. Carrots and Tomato have a lot of natural sweetness, which makes them perfect to juice alongside beets.