Jeanne's Sour Cream Pound Cake

Jeanne's Sour Cream Pound Cake

Source : Preheat Oven To 350in A Mixer Cream Sugar Butter And Eggs One At A Time Beating Wellsift Flour Baking Powder And Salt Into A Bowladd Flour Mixtu...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 2, 2026

Step:

  1. Preheat oven to 350

  2. In a mixer, cream sugar, butter, and eggs (one at a time), beating well

  3. Sift flour, baking powder, and salt into a bowl

  4. Add flour mixture to creamed mixture, alternating with adding sour cream

  5. Add extracts and mix

  6. Pour into greased and floured 10" tube pan

  7. Bake for 90 minutes at 350

Ingredients

  1. 2 3/4 cups sugar
  2. 1 cup butter, softened
  3. 6 eggs
  4. 3 cups flour
  5. 1/2 tsp salt
  6. 1/4 tsp baking powder
  7. 1 cup sour cream
  8. 1/2 tsp lemon extract
  9. 1 tsp orange extract
  10. 1/2 tsp vanilla extract

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