Suji handvo

Suji handvo

Source : Mix Suji Salt Curd In A Bowladd Water As Required And Make A Batterlet It Rest For 30minsthen Add All The Veggies And Mix Wellheat Oil In A Panadjust Co...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : September 1, 2025

Step:

  1. Mix suji salt curd in a bowl

  2. Add water as required and make a batter

  3. Let it rest for 30mins

  4. Then add all the veggies and mix well

  5. Heat oil in a pan

  6. Adjust consistency of batter by adding water if required

  7. Add eno to the batter and mix well

  8. Add mustard seeds curry leaves to oil

  9. Pour the batter to pan and spread evenly

  10. Close the lid and let it cook for 12-15mins on low-medium flame.

  11. Flip it then again cover the lid and cook for 3-4mins

  12. Take out in a serving plate..cut in pieces

  13. Serve with chutney and ketchup

Ingredients

  1. 1 cup sooji
  2. 1/4 cup sour curd
  3. as per taste salt
  4. 2-3 cup water
  5. 1 chopped tomato
  6. 1 chopped capsicum
  7. as required few chopped French beand
  8. 1 chopped carrot
  9. as required Few kernels of boiled corn
  10. 2-3 chopped green chillies
  11. 1 pc grated ginger
  12. leaves few coriander
  13. 1 tsp eno/fruit salt
  14. 1 tsp mustard seeds
  15. As needed Few curry leaves
  16. 1/2 tbsp oil

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