Paneer Butter Masala

Make tomato purée- put tomatoes, chillies, ginger and 3-4garlic, cashews and poppy seed in a mixer jar

Heat butter in a pan..add cumin, mustard seeds, chopped garlic and cook

Then add onion and sauté till it becomes soft

Add tomato purée.. all the spices and cook

Then add cream and ketchup and little water

Cook and add cubes of paneer and mix well

Then add cheese slice mix and serve with chapati naan kulcha or rice.