Vegetarian Beans Tacos

Place the taco shells in the oven and heat at 100 degrees celsius for 2 to 3 minutes.

Take the taco shell. If the shells are too thin or papery, then take 2 taco shells. Thin shells will break easily with the weight of the stuffings.

First top up with lettuce & cabbage.
Pour a few spoons of mexican beans on it.
Top with tomato salsa.

Now top with 1 to 2 spoons of sour cream.
Top with some grated cheddar cheese.
Make all vegetarian tacos this way and serve immediately.