Source : Have Your Ugali And Chop Them Into Finger-sized Strips Make Paste By Mixing Flour And Water Till Smooth Dip The Ugali Pieces Till Coated All Rounddip T...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by Raduma Jamse (0716271944)
at : August 31, 2026
Step:
Have your ugali and chop them into finger-sized strips
Make paste by mixing flour and water till smooth. Dip the ugali pieces till coated all round
Dip them into the wheetabix flakes and toss them till evenly coated. Chill for at least 15 minutes.
Heat oil in a work and deep fry the ugali pieces till a nice chrispy costing is formed