Spicy Aloo Tiki

Take a bowl and add potatoes and mash them and add chilli ginger paste, coriander, capsicum, mint, black salt, garam masala, amchur powder, lemon juice and carrot.

Mix it softly and add aata flour and mix it again.

Now make small balls out of it and then press it and it will get shape of tikki.

Now shallow fry it and then serve it. Garnish it with garlic chutney, coriander, sev, onion and pomegranate.