Kettle corn

Kettle corn

Source : Heat Oil In A Deep Kettle To Medium Heat Drop One Kernel In To Ensure Oil Is Hot Enough To Pop It Add In Kernels Salt And Sugar And Cover Continuousl...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : August 22, 2026

Step:

  1. Heat oil in a deep kettle to medium heat.

  2. Drop one kernel in to ensure oil is hot enough to pop it.

  3. Add in Kernels, salt, and sugar and cover. Continuously shake pop to ensure nothing burns and pops evenly.

Ingredients

  1. 1/2 cup popping corn
  2. 1/4 cup vegetable oil
  3. 1/4 cup white sugar
  4. 1/4 teaspoon salt

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